Showing posts from November, 2020

Chocolate Mint Swirl Cookies

 Addicting chocolate mint swirl cookie Recipe 3/4 cup margarine 1 1/2 cups brown sugar 2 cups chocolate chips 2 eggs 2 1/2 cups flour 1 1/2 tsp. baking soda 2-3 pkgs. Ande's Mints(chocolate with green center) In a saucepan melt 3/4 cup margarine. Stir in brown sugar and partially melt chocolate chips. Put in bowl. Add eggs 1 at a time. Beat. Add flour and baking soda. Mix well. Place by  teaspoonful on an ungreased cookie sheet. Bake at 350' for 8-10 minutes. As cookies come from oven, place a mint on each cookie. Wait 2-3 minutes then swirl with a fork while still on cookie sheet. Remove and let cool. Let's Get Back To The Kitchen Again