Marinated Beef Shish-ka-Bobs On The Grill
Marinated Beef Shish-ka-Bobs On The Grill Recipe 3 lbs. top sirloin steak 2 Tbsp. oil 1/2 cup soy sauce 2 Tbsp. sugar 1/4 tsp. garlic powder 1/4 tsp. ground ginger Dash of worchestershire sauce Dash of onion powder Dash of dill weed Dash of celery salt Dash of basil Dash of thyme Mushrooms Zucchini slices Big chunks of Red and green peppers Big chunks of onion Cherry tomatoes Combine all spices with the sugar, oil, and soy sauce. Cut meat into 1-2 inch pieces. Marinate meat several hours or overnight. Thread on skewers or bamboo sticks alternating with pieces of vegetables. Then cook it on the Grill basting with marinade. You can also broil them.