Lemon Cake for Valentine's Day Recipe
Lemon Cake for Valentine's Day Recipe 1 pkg. yellow cake mix 1 (3oz.) pkg. lemon Jello 4 eggs 3/4 c. water 3/4 c. vegetable oil. Combine and Beat the first 4 ingredients. Add oil, Beat an additional 1 min. Grease and flour a 9x 13-inch cake pan or use tube pan. Bake 45 mins. at 350'. Before removing cake from oven, prepare glaze. Glaze: 1 c. powdered sugar 1/2 c. orange juice. Remove cake from oven. Poke holes in warm cake with a fork on top of the cake. Pour orange juice topping over the cake. Serve when cool, with whipped cream. A very delicious moist cake!