Monday, August 1, 2016

Slow Melting Freeze Pops

Slow Melting Freeze Pops

1 small pkg. gelatin(any flavor
1 cup sugar
1 pkg. unsweetened Kool-aid(any flavor)
4 cups water

Dissolve jello, sugar, and Kool-aid in 2 cups
boiling water. Add 2 cups cold water and pour
into ice-pop molds. Freeze. Makes 18 pops.

We need to start teaching our children to cook

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