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Bar-B-Q Salmon with Honey Butter Glaze Recipe

Bar-B-Q Salmon with Honey Butter Glaze Recipe.

1 salmon fillet, whole
1 cup butter, softened
1 Tbls. honey
1 tsp. McCormick Montreal steak seasoning
Heavy duty Aluminum foil, 1 roll

Fold foil so edges are about 1/2" tall like a baking
sheet and large enough that the fillet will fit inside.
Place fillet skin side down in foil, brush with honey
and butter covering fillet meat. Sprinkle steak seasoning
on fillet and place in Bar-B-Q. When meat separates from
skin, turn over meat and repeat steps 2 and 3. When meat
crumbles with a fork the fish is done.

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