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Wild Bill's Best Thin Crust Pizza Recipe

Wild Bill's Best Thin Crust Pizza

1 pkg. Betty Crocker Pizza Crust Mix
1 jar Ragu Garlic and Onion Spaghetti sauce
1 roll Jimmy Dean Hot and Spicy, cooked
2 c. Mozzarella cheese
1/2 c. Cheddar cheese
Your favorite pizza toppings
(Wild Bill uses pepperoni, green peppers and mushrooms)

Heat oven to 475'. Grease and flour a cookie sheet. Mix
one packet of pizza crust, follow package directions, let rise.
Using a rolling pin, spread dough evenly in cookie sheet.
Poke holes in crust using fork tines. Cook until crispy,
golden brown. Take out and cool for a couple minutes. Spread
spaghetti sauce in a generous layer over cooked crust. Layer
cooked sausage, then rest of toppings. Mozzarella and cheddar
are last. Put back in oven and cook until the Mozzarella is
lightly browned and pizza is slightly brown around edges.

Wild Bill's best thin crust pizza recipe

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