Great and tasty homemade recipes

If you like Brandy liquor, try this delicious Brandy slush! 9 c. water, divided 2 c. sugar 4 bags Lipton green tea 2 c. brandy 1 (12 oz.) can frozen orange juice 1 (12 oz.) can frozen lemonade 7-Up Boil 7 cups water and sugar. Cool. Boil remaining 2 cups water and pour over tea; soak 10 minutes. Mix in ice cream bucket or similiar size container. Add brandy, orange juice, and lemonade. Put in freezer and let freeze, not solid. Stir occasionally to mix. Serve half glass slush with half glass 7-Up. Great for hot summer days! $8.99

Fast easy caribbean shrimp spread 1/2 teas. jerk seasoning (dry) 1 (8 oz.) whipped cream cheese spread 1/4 treas. lime peel, grated 1/2 lb. de-veined peeled shrimp, tails removed, shrimp chopped 4 med. green onions, chopped 2 Tbsp. red bell pepper, chopped 2 Tbsp. cheddar cheese, shredded Assorted crackers or cut up fresh vegetables Stir seasoning into cream cheese container. Spread mixture on large serving plate or dinner plate. Top with lime peel, shrimp, onions, bell pepper and cheese. Serve immediately with crackers or vegetables. $8.99

Delicious Nut Goodie Bars 6 oz. chocolate chips 6 oz. butterscotch chips 1 c. peanut butter 1/2 c. milk 2 T. regular vanilla pudding 3 c. powdered sugar 1/2 teas. maple flavoring 1 c. salted peanuts Melt chips and peanut butter and spread 1/2 of mixture in a 13 x 9 inch greased pan and put in refrigerator to set. Bring butter, milk and pudding to simmer; then add powdered sugar and maple flavoring. Spread this over chocolate mixture and chill again. Add 1 cup salted peanuts to remaining chocolate mixture and spread on top. Chill until firm. $8.99

Sunrise Eggs Recipe 1 box seasoned croutons 2 (12 oz.) Jimmy Deans sausage rolls 1 can cream of mushroom soup 8 eggs 2 c. shredded cheddar cheese 3/4 teas. prepared mustard 3 c. milk Place croutons in a well greased 13x9 in pan. Place cheese on top of croutons. Brown sausage, drain and put on top of cheese. Beat eggs, mustard and 2-1/2 cups milk. Pour over layers, cover with foil and refrigerate overnight. Before baking, mix soup and 1/2 cup milk and pour over eggs. Bake at 350' for 1-1/2 hours uncovered. $8.99

Delicious Shrimp Spaghettini 1 box angel hair pasta 3 lbs. small shrimp 1 lb. Velveeta cheese 1 med. onion 1 bell pepper 1 jar Pace Picante sauce 1 med. can mushrooms (optional but recommended) 1 T. butter for melting Season with Tony Chachere's Melt butter, saute' onions and pepper. Add shrimp and season lightly to taste. Add mushrooms and let simmer. Prepare cheese on low heat and melt. Add picante sauce to help cheese melt stirring constantly. Cook angel hair pasta. Mix all ingredients into pot. Simmer on low to medium heat for 1 hour until shrimp is fully cooked. Ready to serve.                                                                                                               ...

Easy Possum Stew 1-1/2 to 2 lb. possum (may substitute beef) 1 lg. can tomatoes or tomato juice Whole potatoes and carrots, peeled, enough for family 1 med. onion, sliced 1 can green beans 1/3 c. tapioca Place all ingredients in roaster and sprinkle tapioca over top. Place in slow oven at 250' and bake 6 to 7 hours. (This is a very easy meal. Easy to increase for crowds.) $8.99